Ice Cream & Desserts

Coming soon: Banetto Boutique Bakery

Trendy coffee house with creative, casual bites, plus specialty coffee & artisan gelato.

At Oslo we like to give you the best. That is why all our nieves and paletas are made with fresh, natural fruit. Thanks to this we create a delicious ice cream, with no preservatives, no flavorings, and with fewer calories than others! When you take an Oslo paleta or nieve with you, you carry the care and commitment to quality of our parent company, Dolce Natura and Pastelerías Marisa. As in that company, we create our products with natural, fresh ingredients and always with the aim of making you smile.

Ice cream with cereal, nitro cold brew and coffee shop.

At La Postrería we are passionate about the sweet world. That is why in 2013 we created a place where restaurant desserts and classic pastry techniques go hand in hand, supporting a sweet culture that is gaining strength worldwide. Showing that creativity is not opposed to tradition, but quite the opposite, treating it with great respect and using the knowledge available to us today, making the most of the best products the market offers, and above all, with FLAVOR as the main protagonist.

Grumo is an artisan ice cream shop in Guadalajara created by chef Paco Ruano, recognized with a Michelin Guide star. We make gelato using the Italian technique with seasonal fruit, local ingredients and recipes inspired by Mexico. Here you will find classic flavors and unique creations made with the same level of demand as haute cuisine. If you are looking for the best ice cream and gelato in Guadalajara, Grumo is an unmissable destination for locals and visitors who want to enjoy an authentic, creative, top-quality dessert.

Gran Pan seeks to return to the origin of bread, using sourdough in all its preparations with fermentations of more than 12 hours. We are passionate about the project and want to revolutionize the concept of bakery by offering new experiences and bread made the way it used to be!

Typical Guadalajara food since 1963, Jalisco-style pozole, traditional torta ahogada, giant tostadas with pork skin and pig's feet, and much more typical food of the region.

Mandi offers traditional, authentic Italian gelato, 100% artisanal. Made with fresh fruit and the highest quality products. Because we want excellence for you, we work with the utmost care throughout the entire production process to achieve a genuine, fresh, healthy, nutritious product with intense flavor.

CAFÉ AND BRUNCH Espresso bar. Brewed coffee, brewing methods, chocolate, chai and more classics. -Club Sandwich, Serrano, Mexican-style Molletes. An open space to experience good taste through the senses, at affordable prices. *social & friendly*

Hibaria is a unique concept in the city: high-end pastry and Japanese flavors in the city.

We specialize in Kurtos, an exquisite bread originating from Eastern Europe, rolled by hand on wooden cylinders, and you can watch it being baked the artisanal way as soon as it is ordered. Explore European and world flavors in an authentic way, different from the conventional. Excellent quality, organic and local ingredients to offer you the best in our dishes and signature sweet and savory bakery.

Neighborhood bakery, café and snack bar. We offer breakfast, brunch and late-afternoon get-togethers with tea, pan dulce and beer.

Grezzo Gelatería & Cafetería is an artisan café and gelato shop in Guadalajara specializing in Italian gelato, artisan ice cream, specialty coffee, desserts and experiences to enjoy with family and friends. We offer flavors made with high-quality ingredients, seasonal options and a cozy atmosphere for those looking for the best ice cream and desserts in Guadalajara. Visit us and discover why we are one of the favorite choices for enjoying artisan gelato, coffee and desserts in Guadalajara, Jalisco.